Bodegas Lecea: El Sabor de la Tradición
Este artículo fue publicado por el autor Editores el 09/02/2025 y actualizado el 09/02/2025. Esta en la categoria Artículos.
Bodegas Lecea is a winery located in San Asensio, La Rioja, Spain. It is a family-owned business with more than 250 years of history and tradition. The winery is known for its high-quality wines and its commitment to preserving the traditional winemaking methods of the region.
The History of Bodegas Lecea
The history of Bodegas Lecea dates back to 1781 when the Lecea family began producing wine in their underground cellar. The winery has been passed down from generation to generation, and each one has added its own touch to the traditional winemaking methods. Today, the winery is run by the 8th generation of the Lecea family, who continue to preserve the family's legacy and tradition.
The Winemaking Process
Bodegas Lecea is committed to preserving the traditional winemaking methods of La Rioja. The grapes are harvested by hand and then transported to the winery where they are carefully selected. The grapes are then crushed and the must is moved to stainless steel tanks for fermentation.
After fermentation, the wine is moved to American oak barrels where it is aged for a minimum of 12 months. During this time, the wine develops its unique flavor and aroma. The wine is then bottled and stored in the winery's underground cellar until it is ready to be sold.
The Wines of Bodegas Lecea
Bodegas Lecea produces a range of high-quality wines, including red, white, and rosé. The winery's most famous wine is its Reserva, which is made from Tempranillo grapes and aged for 24 months in American oak barrels. The wine has a rich flavor and aroma, with notes of black fruit, vanilla, and spices.
Other popular wines produced by Bodegas Lecea include its Crianza, which is aged for 12 months in American oak barrels, and its Viura, which is a white wine made from Viura grapes.
TheVisit to Bodegas Lecea
Visiting Bodegas Lecea is like taking a step back in time. The winery's underground cellar, with its centuries-old oak barrels and traditional winemaking equipment, is a testament to the family's history and tradition.
During the visit, guests can learn about the winemaking process and the history of the winery. The visit ends with a wine tasting, where guests can sample the winery's different wines and learn about their unique flavors and aromas.
FAQ
Q: How long has Bodegas Lecea been in operation?
A: Bodegas Lecea has been in operation since 1781, making it one of the oldest wineries in La Rioja.
Q: What grapes are used to make Bodegas Lecea's Reserva wine?
A: Bodegas Lecea's Reserva wine is made from Tempranillo grapes.
Q: Can visitors take a tour of Bodegas Lecea?
A: Yes, visitors can take a tour of Bodegas Lecea and learn about the winemaking process and the history of the winery. The tour ends with a wine tasting.
Conclusion
Bodegas Lecea is a winery that is deeply rooted in tradition and history. From its centuries-old underground cellar to its commitment to preserving traditional winemaking methods, the winery is a testament to the family's legacy and dedication.
Visiting Bodegas Lecea is a unique experience that allows visitors to learn about the winemaking process and the history of the winery. The wine tasting at the end of the tour is the perfect way to sample the winery's high-quality wines and understand their unique flavors and aromas.
If you are looking for a winery that offers a glimpse into the past and produces high-quality wines, Bodegas Lecea is the perfect choice.
References
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